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Equipos para procesado de pescado

Marel IPS 3000 MK II Slicer for fish

Manufactured year: 2011

Condition: Good, working

Designed for slicing salmon fillets with different thickness of product

Capacity: 75 kg per hour (25 g slices, 1,1 kg fillets)

Cutting angle: 8° - 30°

Max cutting width (mm): 220 mm

Max slicing length (mm) 160 mm

Slice thickness: 2-4 mm

Product temperature: - 4 °C to + 4 °C

Electricity: 3x400V

Power consumption: 3,1 kW

Compressed air: 100liters per minute

Air pressure: min. 8 bar 

Dimensions (LxWxH): 3550 x 1000 x 1900 mm

Weight: 780 kg